Pasta & Vino Thursdays
2025-08-07 17:30 - 21:00, 2025-07-31 17:30 - 21:00, 2025-07-24 17:30 - 21:00, 2025-07-17 17:30 - 21:00, 2025-07-10 17:30 - 21:00, 2025-07-03 17:30 - 21:00, 2025-06-26 17:30 - 21:00, 2025-06-19 17:30 - 21:00 (America/New_York) and 14 more dates | Double Barrel Steak, 1 Preserve Boulevard, Richmond, RI, 02898, United States
Join Us for Pasta & Vino Thursdays at The Preserve! 🍝🍷
Indulge in a delicious three-course Italian feast every Thursday for just $38.88 per person! Enjoy a fresh salad or chowder to start, followed by your choice of pasta, sauce, and protein, and finish with a sweet selection of Italian cookies and mini cannolis.
Enhance your evening with a bottle of Simi Red Wine for just $24.
Gather your friends and family for a cozy night of great food, fine wine, and unforgettable memories. We’ll see you at The Preserve!

Celebrate the Class of 2025 at Double Barrel Steak
2025-05-18 11:30 - 17:00, 2025-05-17 11:30 - 21:00, 2025-05-16 11:30 - 21:00
Celebrate the Class of 2025 at The Preserve Sporting Club & Resort!
Honor your graduate with an extraordinary dining experience at our acclaimed Double Barrel Steak. Indulge in a culinary journey set against the perfect backdrop for this momentous occasion.
Reserve your table now for Friday, May 16th, through Sunday, May 18th, and enjoy our specially curated selections:
✨ Lunch: 11:30 AM – 4:00 PM
✨ Dinner: 5:30 PM – 9:00 PM
Create unforgettable memories while savoring exceptional cuisine. Book your reservation today!
Class of 2025 Lunch/Dinner Menu
First courseChoice of one:

Fried Brussels sprouts with bacon jam
New England clam chowder
Caesar salad – aged parmesan, croutons, lemon

Second courseChoice of one:

Double Barrel Burger – 8oz Wagyu blend, cave-aged cheddar, bacon, lettuce, tomato, onion, brioche roll, house-made fries
Chicken Parmigiano – panko-encrusted cutlet with San Marzano DOP marinara sauce, Fior di Latte D’Agerola mozzarella, served with rigatoni
Veal Parmigiano – panko-encrusted cutlet with San Marzano DOP marinara sauce, Fior di Latte D’Agerola mozzarella, served with rigatoni
Steak frites – hanger steak, house-made fries, chimichurri sauce
Lavender salmon – stir-fry vegetables
Lemon ricotta ravioli primavera – fresh vegetables

Third course

Key lime pie
Mousse cake

Pricing
$50 per person
Friday, May 16th
Lunch: 11:30am – 4:00pm
Dinner: 5:30pm – 9:00pm
Saturday, May 17th
Lunch: 11:30am – 4:00pm
Dinner: 5:30pm – 9:00pm
Sunday, May 18th
Lunch: 11:30am – 5:00pm
Cancellation Policy: No refunds within 72 hours.

Mother’s Day Celebration
2025-05-11 11:00 - 15:00
Join us for a special Mother’s Day Celebration brunch at Double Barrel Steak at The Preserve. Delicious cuisine in a beautiful setting—reserve your table today!
Elevate the joy of this special day with a delightful Brunch from 11am to 3pm, featuring a sumptuous array of culinary delights that will surely delight Mom’s palate.
Brunch
11:00am – 3:00pm
Starter:

Charcuterie: cured meats, assorted cheeses, savory items, crudite display with assorted dips, hummus, roasted red pepper ranch, assorted crackers and breads

Raw bar:

Cocktail shrimp
Oysters- proper accompainments

Salad:

Make your own salad
Caesar salad
Roasted vegetable quinoa salad
Tuscan tortellini salad
Black bean & corn salad

Soup:

Minestrone soup
Creamy clam chowder

Carving:

Beef tenderloin, with creamy horseradish sauce, au jus, assorted rolls & popovers.

Omelette station:

Ham, Bacon, Onions, Peppers, Mushrooms, Spinach, Cheddar cheese, Tomatoes

Pastries:

Scones
Muffins
Croissants

Entrée:

Sliced porkloin with a maple peach glaze
Roasted chicken, greek style – tomatoes,olives,red onion and feta cheese
Poached salmon with a lemon caper sauce
Rigitoni pasta with a tuscan tomatoes sauce
Brioche french toast, with real maple syrup strawberry compote, mascapone bacon & sausage

Sides:

Ginger maple glazed baby carrots
Broccolini
Crispy fried fingerling potatoes

Desserts:

Carrot cake
Assorted petit fours
Maccaroons
Flourless chocolate cake
Lemon bars
Assorted cup cakes
Donut tower

Located at the charming Double Barrel Steak, our venue provides the perfect backdrop for honoring and cherishing the wonderful women in our lives. Treat Mom to an unforgettable culinary journey, surrounded by love and the warm ambiance of Double Barrel Steak.
Prices: Mother’s Day Celebration
Adult (13+): $88
Child (5-12 years of age): $30
Child (Age 4 and Under): Free
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Valentine’s Day at Double Barrel Steak
2025-02-16 08:00 - 14:00, 2025-02-15 17:30 - 21:00, 2025-02-14 17:30 - 21:00, 2025-02-13 17:30 - 21:00
If there is a more delicious way to express true love than breaking bread together, science has yet to discover it.
This Valentine’s Day, share an unforgettable and soul-nourishing meal with your special partner. Double Barrel Steak at The Preserve invites you to indulge your hearts’ culinary desires in an atmosphere both intimate and refined.
Begin your festive dinner with complimentary rosé prosecco and, of course, a bright red rose. Then, choose from a specially curated Valentine’s menu featuring some of Double Barrel Steak’s most celebrated selections.
Valentines Menus for Dinner and Sunday Brunch
**Complimentary glass of Rose’ Prosecco with each entrée and a Rose for your date for both Dinner and Sunday Brunch
Dinner Menu Available Thursday-Saturday Feb 13,14,15, 2025
Appetizer Special

Oysters Rockefeller

Dinner Specials

Tender Flame USDA Prime Chateaubriand (Twin Cut Tenderloin of Beef) for 2 with Roasted Fingerlings and Roasted Root Vegetable
Lovers Cut, 45 Day Dry Aged USDA Prime Tomahawk Steak (40 ounce) for 2 with Choice of Sides
Passion & Prime, 45 Day Dry Aged USDA Prime Porterhouse Steak (34 ounce) for 2 with Choice of Sides
Broiled Herb Butter Lobster Tail with Wild Mushroom Risotto
Pork Osso Bucco with Sweet Potato Mash and Charred Broccolini

Dessert Special

Red Velvet Cheesecake with Fresh Raspberry Sauce & Hand Whipped Cream

Sunday Brunch Available Sunday 2/16 8a-2p

Crispy P&J Brioche Served with Maple Syrup
Shrimp Carbonara over Fresh Fettuccine
Pork Caprese with Vinegar Peppers, Onions, Demi-glaze, and Roasted Potatoes

Dessert Special

Red Velvet Cheesecake with Fresh Raspberry Sauce & Hand Whipped Cream

Valentine’s Day at Double Barrel Steak
Call +1 (833) DBSTEAK
+1 (833) 327-8325
to make your reservation today!
